The initial boiling point of commercial propane at 14.7 psia is __________.

The initial boiling point of commercial propane at 14.7 psia, which is the standard atmospheric pressure, is -44 degrees Fahrenheit. This characteristic temperature indicates the point at which propane transitions from a liquid to a gas at this specific pressure. Understanding this property is crucial for handling propane safely, as it helps in determining the appropriate storage conditions and utilizing propane in its gaseous state for various applications. Recognizing the boiling point is essential for ensuring that the fuel remains in the desired phase during transport and usage, which is key to operational efficiency and safety in propane-related activities.